This Strawberry Basil Gin Fizz Cocktail is perfect for a hot summer day just like this Mango Mezcal Margarita and this Blueberry Basil Gin Cocktail. This cocktail combines the sweetness of juicy strawberries with the earthy basil flavors and some heat from the ginger, all balanced by the floral notes of the gin. Whether you're hosting friends for happy hour or unwinding after a long day, this vibrant drink is the perfect refreshing summer cocktail.
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Notes on Ingredients
- Fresh Strawberries: It's the star of this recipe and so you want to use them when they're in season. You can also use frozen strawberries which will make your cocktail have a slushie consistency.
- Fresh Basil Leaves: Fresh basil leaves impart a unique, herbal flavor that pairs wonderfully with strawberries and gin. Mint is another one of the fresh herbs that would also work well here if you have this instead.
- Ginger: A little bit of ginger adds a subtle spiciness and warmth, enhancing the complexity of the drink.
- Lemon Juice: adds some tartness to the drink. You may also use lime if you have them instead.
- Maple Syrup: You can also use honey or make your own simple syrup for sweetness.
*see full list of ingredients in the recipe card.
How to Make This Strawberry Basil Gin Cocktail
- In a container or cocktail shaker, add the chopped strawberries, a drizzle of simple syrup, grated ginger, fresh lemon juice, and basil leaves. Using a hand mixer, blend until smooth. Alternatively, you may use a blender.
2. Strain the strawberry basil mixture into a cocktail shaker using a fine mesh strainer.
4. Add ice and gin, then give a quick stir to combine.
5. Pour the cocktail into a glass filled with ice. Top with sparkling water and garnish with basil or a strawberry slice.
Variations of This Recipe
- Swap the liquor: Substitute gin with vodka or tequila for a different twist.
- Swap the herbs: Replace basil with fresh mint leaves for a cool, minty variation.
- Make it spicy: Add a few slices of jalapeño to the blending step for a spicy kick.
- Make it non alcoholic: Omit the gin and add a bit more sparkling water or ginger beer.
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Strawberry Basil Gin Fizz Cocktail
Equipment
- 1 Strainer
Ingredients
- ½ cup chopped strawberries
- 1 tablespoon maple syrup
- 3 basil leaves
- ½ oz lemon juice
- 1 inch knob ginger
- 1 ½ oz gin
- 4 oz of sparkling water
Instructions
- In a container or cocktail shaker, add the chopped strawberries, a drizzle of simple syrup, grated ginger, fresh lemon juice, and basil leaves. Using a hand mixer, blend until smooth. Alternatively, you may use a blender.
- Strain the strawberry basil mixture into a cocktail shaker using a fine mesh strainer.
- Add ice and gin, then give a quick stir to combine.
- Pour the cocktail into a glass filled with ice. Top with sparkling water and garnish with basil or a strawberry slice.
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Isabelle says
[I am the author of this recipe]
A fun summer cocktail, a hit at one of my gatherings!