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Strawberry coulis in a jar with strawberries.

Strawberry Coulis

Isabelle Lopez
Strawberry Coulis
5 from 1 vote
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Prep Time5 minutes
Cook Time15 minutes
Course: Dessert
Cuisine: American, French
Servings: 8 people

Equipment

Ingredients

  • 1 lb strawberries sliced
  • 2 tablespoon lemon juice
  • ½ cup granulated sugar

Instructions

  • Add strawberries, sugar, lemon juice in a saucepan and let simmer for 15 minutes.
  • Using an immersion blender or a blender, blend until smooth.
  • Strain the pulp for a smooth sauce.

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Nutrition

Calories: 537kcal | Carbohydrates: 137g | Protein: 3g | Fat: 2g | Saturated Fat: 0.1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 0.2g | Sodium: 6mg | Potassium: 727mg | Fiber: 9g | Sugar: 123g | Vitamin A: 56IU | Vitamin C: 278mg | Calcium: 75mg | Iron: 2mg
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