Apple Cider Margarita
This Apple Cider Margarita combines classic margarita flavors with the cozy warmth of apple cider and cinnamon. With a maple syrup, cinnamon, and nutmeg rim, it’s a sweet, salty, and spiced cocktail perfect for fall or holiday gatherings.
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Equipment
Ingredients
Rim
- 1 teaspoon maple syrup
- 1 teaspoon salt
- A pinch of ground cinnamon
- A pinch of ground nutmeg
Apple Cider Margarita
- 1 oz tequila
- ½ oz triple sec
- ½ oz lime juice
- 4 oz apple cider
- A pinch of ground cinnamon
- Ice
- 2 apple slices
- Cinnamon sticks
Instructions
- Prepare the rim: On one plate, pour the maple syrup. On another, mix together the salt, cinnamon, and nutmeg. Dip the rim of your glass into the maple syrup, then into the spiced salt mixture to coat. Add ice to the prepared glass.
- Prep the margarita: In a cocktail shaker, combine 1 oz tequila, ½ oz triple sec, ½ oz lime juice, 4 oz apple cider, a pinch of cinnamon, and ice. Shake well until the ingredients are chilled and mixed. Pour the mixture into your rimmed glass filled with ice.
- Garnish: Add apple slices and a cinnamon stick and enjoy!
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Nutrition
Calories: 253kcal | Carbohydrates: 41g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.03g | Sodium: 2333mg | Potassium: 293mg | Fiber: 2g | Sugar: 36g | Vitamin A: 65IU | Vitamin C: 16mg | Calcium: 39mg | Iron: 1mg
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